spokaneparks

Icing Ice Ribbons, Gingerbread Garbage Goats, Candy Carrousels, oh my! Chef Ricky Webster recently created this whimsical Riverfront Park themed confection and we could just eat it up! 🍭🍬🍰 📷: Ari Nordhagen for Spokane Coeur d'Alene Living magazine https://t.co/Jt1l9VNhY6