Formulate a strong business plan
The most important step in opening a successful restaurant is developing a clear plan. It pays to consider the many aspects of restaurant operation and business ownership before committing to the project.
Incomplete planning is a leading cause of new business failure. A thorough business plan will help make your business concept a reality.
The Washington Small Business Development Center (509.358.7765) provides one-on-one, no fee, confidential business advising to start-ups, expanding companies and small businesses in the Greater Spokane area.
The information in this guide is accurate as of July 2015. Always consult with the appropriate department or agency for current requirements.